Chefs de France is located in the France Pavilion in Epcot’s World Showcase. This table service restaurant features innovative French cuisine. Chefs de France is open for lunch and guests can find items on the menu such as Crêpe à la Tartiflette de Savoie (Crepe from the Alps), Steack haché Angus (angus hamburger), Croque Monsieur (classic ham and cheese sandwich), and much more! The dinner menu changes seasonally and may include such delicacies as Filet de boeuf grillé (beef tenderloin), Soupe à l’oignon gratinée (classic onion soup), Bisque de homard (lobster bisque), and Canard aux cerise’s (roasted duck with cherries). Make sure to save room for desert and try the Chefs de France signature crème brûlée or the famous profiteroles, served with vanilla ice cream and warm chocolate sauce. Dinner is served from 4:30 – 9:00 p.m. daily.
Guests 21 years of age and up can pair their entrée with a selection from the extensive list of imported French wines. Reservations are recommended and can be made up to 180 days prior to your visit.