Adjacent to Downtown Disney Marketplace, The Landing (f/k/a Pleasure Island) features shopping, dining and entertainment.
The Landing
Apex by Sunglass Hut. A revolutionary sunglass store committed to carrying the world’s best assortment of sport performance eyewear.
The Art of Shaving. This chain features aromatherapy-based grooming products, high-end shaving instruments, and more for men’s shaving including barber services.
Chapel Hats. Chapel Hats offers hats and headwear that are perfect for a night on the town or maybe even that special event. They don’t offer your traditional baseball cap, instead they sell headwear like fedoras, Panama hats, pork pies, and even top hats. They also offer a selection of beautiful hats for women, such as derby hats, floppy hats, and more.
Photo by Orlando Park News
Shop for Ireland. The gift shop connected to Raglan Road Irish Pub and Restaurant.
The Landing Dining
The Boathouse. Coming Soon in Spring 2015. This upscale, waterfront dining experience will immerse Guests both on land and on water with live music, guided tours aboard the Captain’s piloted 40-foot Italian Water Taxi with champagne and chocolate-covered strawberries and guided Amphicar rides that launch from land, enter the water, and take guests on a 20-minute tour of the landmarks of Disney Springs. The BOATHOUSE, which is set to open in Spring 2015, will feature steaks, chops, seafood and a raw bar.
Cookes of Dublin. This counter service version of Raglan Road Irish Pub serves up battered fish, chicken and sausages with hand-cut chips, savory pies and Atlantic scallops. Pies include beef and lamb, chicken and mushroom, and smoked haddock.
Erin McKenna’s Bakery NYC will offer the same unsurpassed core vegan, gluten-free menu as its flagship bakery in New York City, and its sister bakery in Los Angeles. Look for a full selection of award-winning donuts, cupcakes, cookies, bagels (with vegan butter!), and other savory items daily.
Forty-Thirst Street Express. Enjoy smoothies and fruit juice.
Fulton’s Crab House. The setting is an old paddle wheel boat, which lends itself nicely to the ever-changing seafood menu. From crab to oyster to everything in between, the seafood here is cooked just right and comes served with tasty dipping sauces and plentiful sides.
The Hangar. This new restaurant and bar will soon feature unique theming with aviator inspired decor. The restaurant is situated between The Boathouse and Paradiso 37.
Morimoto Asia. Chef Masaharu Morimoto, known from his appearances on Iron Chef America, is opening a one-of-a-kind dining experience in the heart of Disney Springs. Morimoto Asia will be the Japanese master chef’s first-ever pan-Asian restaurant featuring flavors from across the continent. This Disney Springs dining destination will include unique exhibition kitchens showcasing traditions like Peking duck carving, and dim sum. This two-story restaurant is scheduled to open in Summer 2015.
Portobello Restaurant. Enjoy this Mediterranean style restaurant where they serve contemporary regional Italian dishes. Enjoy fresh coastal seafood, perfectly-prepared pasta, chicken, wood-burning oven-fired pizza and a tantalizing array of desserts.
Raglan Road Irish Pub & Restaurant. Tour a menu of modern cuisine as crafted by one of Ireland’s best-loved chefs. Using only the finest ingredients, Master Chef Kevin Dundon has crafted a mouthwatering ensemble featuring favorites like shepherd’s pie, fish and chips, and bangers and mash, as well as other innovative options inspired by the Emerald Isle.
STK Orlando. The ONE Group Hospitality, Inc. will open STK Orlando in The Landing area of Disney Springs in 2015. STK Orlando will feature a unique ambience that blends the elements of a modern steakhouse with a sleek lounge. At 14,000 square feet, the Disney Springs location will be one of the largest STK locations in the world.
